Last Sabbath: Yang Chow
819 N. Broadway
Friday, December 22 | 7:00pm
Home to its famous slippery shrimp, Yang Chow is a family-run staple in Chinatown that was started by a family of five brothers who named the restaurant after their hometown (Yangzhou, a city in Jiangsu, China). Once an old-school diner, the restaurant opened its doors in 1977 and now serves a menu of more than 100 items from Mandarin and Szechuan cuisine
Folks show up at 7:00 pm, and we take a few minutes to say hi, chat. At 7:15 everyone gathers for a quick communal blessing over challah, candles and wine.
PRESS FOR LAST SABBATH: PASTRONOMY
Questions about Last Sabbath? email Joel@sijcc.net
Photos from previous Last Sabbaths!